N°116 Bread knife Parallèle

To slice all the types of breads

At home this Thursday with express delivery
(only valid for mainland France, excluding Corsica)

To slice all the types of breads  

Strong and efficient, the N°116 is equipped with a curved serrated blade to improve the cutting gesture comfort.

Technical specifications

21 cm

X50CrMoV15 stainless steel is highly anti-corrosive and ensure a perfect cut.
Blade hardness 56-57 HRC

Beech is the most common wood used in Opinel handles. PEFC-certified, it comes from eco-managed farms in the Jura and Vercors regions. It is hard, resistant and easy to work. It is homogeneous in appearance, with a light color ranging from yellow to pink. It can be recognized by the presence of numerous small dark lines. The handle is varnished to protect it from moisture and dirt.

13.2 cm

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