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With the fork, the carving knife is ideal to slice meat. Its excellent handling makes it also effective in slicing fruits and vegetables. Simple and efficient.
At home this Tuesday with express delivery
(only valid for mainland France, excluding Corsica)
With the fork, the carving knife is ideal to slice meat. Its excellent handling makes it also effective in slicing fruits and vegetables. Simple and efficient.
16 cm
X50CrMoV15 stainless steel is highly anti-corrosive and ensure a perfect cut.
Blade hardness 56-57 HRC
Beech is the most common wood used in Opinel handles. PEFC-certified, it comes from eco-managed farms in the Jura and Vercors regions. It is hard, resistant and easy to work. It is homogeneous in appearance, with a light color ranging from yellow to pink. It can be recognized by the presence of numerous small dark lines. The handle is varnished to protect it from moisture and dirt.
13.2 cm
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